Brand Story
Inspired by the rich culinary heritage of Hainan, Oriental Kopi’s master chef sailed abroad to South East Asia to make a living in his early years. He became chef when he was sailing on ship and became proficient in western cuisine.
During his sailing journey, he came out with new perception towards both western and chinese culinary by infusing both taste & texture into signature culture confectionaries of today, in Oriental Kopi. Our signature Polo Bun & Egg Tart are still well loved by many.
Oriental Kopi believes in keeping the distinctive culture and taste of original.
Every cup of coffee is brewed in-house where crafted from tradition techniques. Using only handpicked high-quality Arabica, Robusta and Liberica coffee beans, roasted under high temperature to weigh out the thick and mellow fragrant. Each cup of Oriental Coffee is genuine hand brew to keep the origin tasting experience an enjoyment.
We, at Oriental Kopi, take pride in upholding of our origin culture in food and quality. Specially crafted by our master chef, everyone gets to enjoy the delicate and unique taste of Nanyang cuisine, confectionaries and “Tong Shui” only here in Oriental Kopi.
Ultimate Taste, Aromatic Coffee
3 premium coffee beans [Arabica], [Robusta], and [Liberica] are selected for a perfect blend. 3 coffee beans complement each other and are roasted for hours at medium-low temperatures. After long hours of low-temperature roasting, each cup of Oriental White Coffee is exceptional, rich mellow, aromatic, and comes with an endless aftertaste.
Traditional Handmade, Creamy & Crispy
Master of Oriental Kopi bakes egg tart using traditional techniques. The “Oriental Egg Tart” is produced after years of refinement, giving it the perfect colour, aroma, and taste. Freshly handmade daily, baked at high temperature, “Oriental Egg Tart” becomes flaky and crispy. Accompanied by golden colour caramelised egg filling, it’s permeated with a rich egg fragrance, bringing out a sweet but not greasy, crispy and full-flavoured taste!
Polo Bun
Traditional Handmade, Creamy & Crispy
Master of Oriental Kopi bakes Polo Bun using traditional techniques. The “Oriental Polo Bun” is produced after years of refinement, giving it the perfect colour, aroma and taste.
Freshly handmade daily, baked at high temperature till the crust gives a golden crispy look while the base remains soft and fragrant. Pairing the bun with slices of icy butter and honey or condensed milk sublimates the overall taste of the polo bun to another level!
Malaysian Local Cuisine
Oriental Kopi upholds the culture of traditional Nanyang food, pursues the highest quality and freshest ingredients, and conducts meticulous research to produce Nanyang cuisine, confectioneries, and “Tong Shui” by inheriting the traditional skills of the Master of Oriental Kopi.
Oriental Kopi is devoted to delivering delicious traditional Nanyang cuisine with signature dishes, including Oriental Coffee, Signature Egg Tart, Nasi Lemak, Mee Siam, Nanyang Curry Chicken Rice, and Chicken Hor Fun. Enjoy these dishes at our KL, PJ Kopitiam, and other locations across Kopitiam in Malaysia.
Each meal embodies the rich flavours of Nanyang’s food culture. Our Oriental Kopi Halal menu reflects the unique taste of the region, offering a truly authentic experience. Here, you’ll experience the authentic essence of Nanyang cuisine, a blend of tradition and heritage.
Homemade Traditional Toast
Savour the Flavours at Our Halal Kopitiam in
Kuala Lumpur (KL), PJ, Selangor, Johor & Malaysia
If you’re on the hunt for a standout Halal kopitiam in Kuala Lumpur (KL), Petaling Jaya (PJ), Selangor, Penang, or Johor (JB), look no further than Oriental Kopi. Our kopitiam offers a unique blend of traditional and modern flavours, ensuring a memorable experience with every visit.
At Oriental Kopi, we pride ourselves on serving exceptional coffee and delightful homemade traditional toast in a welcoming atmosphere. Our kopitiam provides a cosy retreat to enjoy expertly brewed beverages and freshly prepared treats. From rich, aromatic coffees to delicious local pastries, we deliver a taste of excellence and comfort.
Come and visit our Penang, Johor, Selangor, or KL kopitiam today!
Signature Merchandise
Oriental Kopi adheres to the philosophy of blending tradition with innovation while preserving heritage. We made our own specialties with meticulous craftsmanship and premium ingredients, continuing the legacy of Malaysia’s authentic flavours!
Each Oriental Kopi specialty embodies the fusion of traditional and modern tastes, meticulously developed with dedication. Our goal is to present the highest quality and deliciousness, ensuring that every bite is a delightful experience. Whether for personal enjoyment or as a thoughtful gift, Oriental Kopi specialties are definitely the best choice!
Latest News
Membership Specials - Oriental Canvas Bag
We are thrilled to announce an exclusive offer just for you!
From 𝟏𝟎/𝟓 until 𝟑𝟎/𝟔, Oriental members can now redeem a 𝐎𝐫𝐢𝐞𝐧𝐭𝐚𝐥 𝐂𝐚𝐧𝐯𝐚𝐬 𝐁𝐚𝐠 using just 𝟑𝟎𝟎 reward points.
p/s: Limited quantity, while stocks last!
𝗕𝗲𝗹𝗴𝗶𝗮𝗻 𝗥𝗼𝘆𝗮𝗹 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗘𝗴𝗴 𝗧𝗮𝗿𝘁𝘀 𝗘𝘅𝘁𝗲𝗻𝗱𝗲𝗱 𝗨𝗻𝘁𝗶𝗹 𝟲/𝟲
𝗕𝗲𝗹𝗴𝗶𝗮𝗻 𝗥𝗼𝘆𝗮𝗹 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗘𝗴𝗴 𝗧𝗮𝗿𝘁𝘀 extended until 𝟲/𝟲, Freshly baked daily!
*Excluding outlets at KLCC, KLIA 2 Arrival Hall & Departure Hall.
Outlets
